Grease an 8-inch springform pan. your conversions so helpful! Sorry for asking the first question twice, but the first time I entered the wrong email and wasnt sure how to edit it, Hi Laura, they are 2" deep, I wouldn't recommend making this cake in a large pan and cutting if afterwards. To decorate the cake, prepare the double cream by whipping it along with the icing sugar and vanilla extract, with an electric whisk until soft peaks form. Beat with a wooden spoon or an electric mixer until pale and fluffy. Victoria sandwich cakes have been popular in Great Britain as an afternoon tea time treat since 1885. Sponge tastes amazing! To make your own self raising flour, add 2 level teaspoons (a measuring teaspoon, not the kind you stir your coffee with) of baking powder to 200g plain flour or all purpose flour. Your cake looks amazing and I love the ratio of strawberries to cream in the center. One of the other options is to fill it with only jam, and in fact the Women's Institue insist on a raspberry jam only filling when you enter their baking competitions! I'm so glad I stumbled upon your recipe after searching on days end. Set aside to cool in their tins for 5 minutes. Let me know if you make the cake! So much can go wrong when it comes to cup measurements, for example if you scoop up flour with the cup, or spoon flour into the cup, they will weigh different amounts. Lovely and moist fantastic recipe that is easy to follow, Hi ,I have not read what temperature the oven is on to bake Victoria sponge, Hi Margaret, all of the details are in the recipe card . Replace 35g of the flour with cocoa powder, and fill with cherry jam and whipped cream for a black forest style cake. It doesn't have to be an expensive stand mixer either, a budget hand held electric mixer will do the job too! Victoria Sponges are generally filled with jam, and are undecorated on the top, but you can serve each piece with a dollop of whipped cream, or shake some powdered sugar over the top if you'd like. I did open the oven after 25 minutes to check, but they were already showing signs of dipping in the centers. This traditional Victoria sponge cake is always a winner. It was certainly tasty, just not my favorite. Preheat the oven to 180C/Fan 160C/gas 4. I'd love to see it! WebTraditional Victoria Sponge Recipe . Leave them to fully cool either in the tins or remove from the tin and place on cooling racks, If the cakes have domed on top, you can level them off with a cake leveller or a knife, you will definitely need to do this for the bottom cake layer so that the top layer stacks on top of it nicely. Add 3 tsp. Transfer one cake (the less attractive one) to a serving platter, and spread jam evenly on top. Transfer to an airtight container and store in the refrigerator for up to 10 days. WebVictoria Sponge Cake . Then turn the speed to medium-high and beat until very light and fluffy, about 5 minutes. I share easy meals and tasty treats because every meal we have together is a special occasion! To make your own self raising flour, add 2 level teaspoons (a measuring teaspoon, not the kind you stir your coffee with) of baking powder to 200g plain flour or all purpose flour. Spread the jam over the top of the cake, then cover the jam with a 1-inch or 2.5cm layer of the whipped cream. Serve a classic Victoria sponge cake at your next afternoon tea or bake sale. Disclaimer: ZOBOKO.COM is a free e-book repository. I was very disappointed as I have not yet found a great recipe to recreate a Victoria sponge cake that looks like my mother's! The general advice is to add 2 tsp baking powder per 200g flour, so for this recipe you'd need to add 2 teaspoons baking powder. loop: true, Such an amazing classic recipe but very easy to get wrong. Let cool for 10 minutes, then unmold them onto a wire rack to cool completely, flat side down. Post may contain affiliate links. Set over medium-low heat and simmer for about 30 minutes, stirring often. I would advise making a batch of self raising flour, then you can store it in an airtight container and measure it out as and when you need it. Either way, the cake did not go to waste! I personally recommend the creaming method as it gives you a chance at each stage to ensure everything is well mixed together, which in turn adds air and lightness to the batter. | Privacy Policy, This post contains affiliate links. 600g ( In a separate large bowl add in the butter and confectioners sugar. items: 3 I'm so pleased you found this post helpful and you were happy with the cake! Then mix in the eggs and vanilla extract, again using an electric mixer. Hi there, I have been asked to make my brothers birthday cake. The variations of this Hungarian cake are endless, but this one is made with ground hazelnuts lightened with meringue. All contents and pictures are copyright protected. They are not in Rogers adaptation, but the fresh berries looked so good at the store that I came home with three pounds. vanilla extract 4 eggs, at room temperature 1 The main cause of dry cakes is that they have been over baked. Grease and line 2 x 20cm/8in sandwich tins: use a piece of baking or silicone paper to rub a little baking spread or butter around the inside of the tins Ovens vary massively and often the temperature on the dial is not the true temperature inside the oven. Preheat oven to 350 degrees F (175 degrees C). Check them after 20 minutes. WebMary Berry's Victoria Sponge - The Great British Bake Off . All nutritional information is estimated and will depend on the exact ingredients you use. Then turn the speed to medium-high and beat until very light and fluffy, about 5 minutes. Let the cakes cool in the pans for 20 minutes, then remove from the pans and let cool completely on a wire rack. Allow to defrost thoroughly before filling. Love this recipe? Preheat the oven to 350F (175C). Let the cakes cool in the pans for 20 minutes, then remove from the pans and let cool completely on a wire rack. I did open the oven after 25 minutes to check, but they were already showing signs of dipping in the centers. Your versions sounds delicious Eb x, Lost confidence until I read this couldnt wait to bake pleased I did wonderful recipe so easy to follow thanks, I'm absolutely thrilled to hear this Elizabeth! Choose your favourite filling for this easy, perfectly fluffy sponge cake we've opted for lemon curd and whipped cream, but you could have jam. Then gently whisk or fold in the self raising flour by hand. This nostalgic Victoria cake will provide you with a versatile go-to version. WebClassic Victoria Sponge Cake Recipe - The View from 2 weeks ago theviewfromgreatisland.com Show details . We sell not only top quality products, but give our customers a positive online shopping experience, as well as excellent customer service. Pour this mixture into the prepared springform pan. Choose your favourite jam for the filling, then add whipped cream. Add one-third of the flour to the butter mixture and mix on low speed, just until incorporated. This joconde cake is nutty and rich but still light as a sponge cake should be. Press them gently to check they should be springy to the touch. Thanks kat! Hi, yes if you'd like to do this you can. Permission must be granted for use. Generously grease two 8 by 3-inch or 20 by 8cm round cake pans, then line them with greased parchment paper. The best part? This will help your sponges to stay moist and prevent it from drying out. Grease an 8-inch springform pan.Sift the Note: The information shown is Edamams estimate based on available ingredients and preparation. I highly recommend this recipe, DELICIOUS , Thank you so much Louise! Thank you so much for your reply! This cake is best served right away, with the remaining macerated strawberries and whipped cream, but any leftovers can be stored, covered, in the refrigerator for up to 1 day. Its a simple, homey confection that works as well with a cup of afternoon tea as it does for dessert. It is something I am planning on experimenting with in the future. Hi there, Find inspiration in our traditional recipes, vegan bakes and healthier sponges. . Can you please tell me how long I should bake the cake if I use a 9 inch tin and scale up the recipe using your converter? I have a video of me making this cake coming next week that will hopefully help you too , Hi this was so good I was making school cake (victoria sponge , plain icing and hundreds of thousands). * Percent Daily Values are based on a 2,000 calorie diet. I have to say I will definitely be using this recipe again, it is delicious and as light as a feather!! (220g) superfine sugar 1 Tbsp. Strawberries and cream, but make it fancy (and in a cake). In a medium bowl, toss together the quartered strawberries, granulated sugar, lime zest, and pink pepper (if using). Hi. It is meant to be a chess board and to make it Im using a 12 inch / 30 cm Sift flour and baking powder into a medium bowl and set aside. Editors note: The hot milk sponge cake recipe thats used in this Boston Cream Pie may be used as an alternative to the sponge cake in this Victoria sponge cake recipe. Treat friends and family to a Victoria sponge cake made with vegan ingredients. For gluten free you can replace the self raising flour with a gluten free self raising flour blend. I decided to make a Victoria Sandwich when I discovered recently that my son likes it and had purchased one from the local Sainsbury; I've been baking quite a bit during Lockdown so I told him I'd bake one for him. Mary uses the all-in-one method, simply mixing all the ingredients in one bowl to create a fluffy vanilla cake. Then add the second sponge and dust it with icing sugar. Makes: 10 Servings . Recipe Instructions Preheat oven to 400 degrees F (200 degrees C). Preheat the oven to 180C/ 350F. Cream the butter and the sugar together in a bowl Again, this is more of an opinion and taste lead decision as it really depends what you prefer. WebVictoria Sponge Cake Recipe . 350g ( 14oz ) Margarine; 7 Eggs; 350g ( 14oz ) Self Raising Flour; 350g ( 14oz ) Sugar and Crumbs Natural Flavoured Icing Sugar of your choice; 12 Inch Square. WebVictoria Sponge Cake Recipe - NYT Cooking . Pour sponge cake batter into a prepared cake pan (I doubled the batch and baked 10-inch cake today). Beat with an electric mixer until fluffy in consistency. This recipe tastes wonderful though, just needs tweaking and I am not sure how. Place the second cake on the whipped cream and dust the top generously with confectioners sugar and decorate with whole and halved strawberries. Remove the parchment paper and place one cake layer on a serving plate. Always turns out absolute fine but do I just need to whisk more? Measure before using. Easy recipe, delicious cake, super tips, many thanks. Which filling will you choose? Thank you!!! Remove the parchment paper and place one cake layer on a serving plate. Crack in eggs. Try it, youll be chuffed! responsive: { Self raising flour can also become less effective over time, so if it has gone out of date this will also affect the rise. Posted on Published: February 21, 2017- Last updated: May 22, 2022. I'd love to hear from you! WebIngredients 225g Margarine 4 Large Eggs 225g Self Raising Flour 225g of Sugar and Crumbs Natural Flavoured Icing Sugar of your choice For buttercream 500g Unsalted Butter 1Kg To serve, spread jam over bottom layer of cake. Thank you so much! Thanks for sharing at Snickerdoodle. WebMake these bite-sized victoria sponges for a special afternoon tea or birthday celebration. If you have any questions about this recipe, or if something went wrong and you need help, please use the comment form below and I will get back to you. Measure the butter, sugar, eggs, flour, Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes. Recipe Instructions Preheat oven to 350F (325F for dark coated pans)Lightly spray 2 8 or 9 inch nonstick cake pans and line with circles of parchment paper at Whisk the eggs in a large mixing bowl. Dust with confectioners sugar and serve immediately, with the extra whipped cream on the side. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. Any tips on increasing the structural integrity? Just as the name implies, this cake quickly became a favorite of Queen Victoria and is the ultimate cake to serve up during tea time. Web12 inch square victoria sponge cake. The addition of cardamom gives this classic coffee cake a flavorful and unexpected zing. It been forever since I have had a sponge cake, but I seem to recall enjoying the filling more than the cake as well! Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, Ksesahnetorte (German Yogurt Mousse Cake). Ultimately, if you're going to be eating it, then it's up to you how you decorate it! Preheat the oven to 350F (175C). Two layers of sponge cake sandwich fresh whipped cream, strawberry jam and fresh strawberries. I usually jump all the blah,blah,blah and go straight to the recipe. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Divide the batter among the prepared pans and smooth the tops using a small offset spatula. Use your gift card to cook our incredible Antipasti Pasta recipe! Unfortunately my sponges sunk in the center after taking longer to cook than stated. Editors note: The hot milk sponge cake recipe thats used in this Boston Cream Pie may be used as an alternative to the sponge cake in this Victoria sponge cake recipe. WebInstructions. For when you just want to dive into a pillowy Yorkshire pudding. To take your cakes out of the tins without leaving a wire rack mark on the top, put the clean tea towel over the tin, put your hand onto the tea towel and turn the tin upside-down. I finally had a proper Victoria sponge cake while on a trip to Dublin, and it was so light and really nothing like its distant pound-cake relative. Turn the speed to low and add the eggs, one at a time, beating just until combined. Beat butter and sugar with an electric mixer until light and fluffy. Preheat the oven to 350F (180C) and spray two 8-inch cake pans* with non-stick spray and line the bottoms with circles of parchment paper. In a large bowl, cream together the room temperature butter and sugar until light and fluffy.. Your daily values may be higher or lower depending on your calorie needs. Click on a cake icon and read more\! Serve a slice of this Instructions:Start with the cake: Heat the oven to 180C/350F/gas mark 4. Grease three tins and add a little flour. Cream the butter and sugar together for a few minutes. The mixture should be light and fluffy. In a separate bowl, sift the flour and baking powder together, then fold into the butter-mixture with a large metal spoon.More items Oh yum! It will be a thick batter. In the bowl of an electric mixer, beat butter and sugar until light and fluffy, about 3 minutes. To freeze the cakes: Allow the cakes to cool completely, then wrap each cake well in clingfilm or freezer bags. We've been making loads of Victoria Sponges recently - It's still a good old favourite!Made me laugh that you say to eat within 2 days - Like it ever lasts that long! Subscriber benefit: give recipes to anyone. nav: true, The center of the cake should bounce back when lightly touched with a finger. Its practically a one-bowl project. Turn the speed to low and add the eggs, one at a time, beating just until combined. Hi I have just come across your page and I cant wait to try this recipe. And what better recipe to start this series with than a Victoria Sponge Cake. Coconut, pecans, and chocolatethis classic German chocolate cake satisfies any sweet tooth. Hello! In a stand mixer fitted with the paddle attachment, cream the butter on high speed until creamy and smooth, about 1 minute. Allow to macerate until the sugar dissolves, about 15 minutes. Add 3 tsp. Yes, absolutely! baking powder and whisk to combine. Sift flour and baking Can't go wrong with this classic and your version hits the spot perfectly. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights.Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. I was very disappointed as I have not yet found a great recipe to recreate a Victoria sponge cake that looks like my mother's! They are all at room temperature.. any other tips / suggestions? Beat in the eggs, one at a time until completely combined. Of course Rogers picture was as pretty as could be. Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 20 minutes. Let me know if that helps, but for stacking cakes you can trim the dome shape away using a knife or a cake leveller so that they stack neatly. Beat until just mixed. It is a sponge cake, which really isnt my favorite texture, but I also havent had that many. You want it to be soft enough so that you can easily press it between your fingertips, but it is still malleable. Preheat oven to 400 degrees F (200 degrees C). In a medium bowl, toss together the quartered strawberries, granulated sugar, lime zest, and pink pepper (if using). The cakes are done when theyre golden-brown and coming away from the edge of the tins. Make the perfect Victoria sponge by following Great British Bake Off judge Paul Hollywood's ultimate recipe. Scrape the bowl often. Xx, Great recipe! If you like to try a recipe before you commit to purchasing a cookbook, youve come to the right place. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I'm Kat! Thanks for linking up to #CookBlogShare. Whipped cream is best used right away. To revisit this recipe, visit My Account, then View saved recipes. Cool the cake in the pan for 10 minutes, then turn the cake out onto a wire rack to cool completely. 4 days ago nytimes.com Show details . Just as the name implies, this cake quickly became a favorite of Queen Victoria and is the ultimate cake to serve up during tea time. function gtag(){dataLayer.push(arguments);} This type of cake became popular when baking powder was invented, giving it a lovely rise and soft sponge like texture. Thank you. Thanks for sharing. Prepare the sandwich tins (2 x 8in sponge tins) by lining with baking parchment. Add the zest of two lemons to the batter, then use lemon curd instead of jam. It is like a giant strawberry shortcake only fancier. 3 days ago allrecipes.com Show details . To make the sponge you only need four basic ingredients - butter, caster sugar, eggs and self raising flour. Stir well to mix and set aside. Fill the cake with blackcurrant jam and sweetened mascarpone cheese, just add icing sugar or maple syrup to sweeten it, it's one of my favourite combinations! Layers of fluffy vanilla sponge cake around a filling of whipped cream and strawberries. Inspired by Brazilian bolo de cenoura, this carrot cake skips the tedious step of grating carrots and blends them right into the batter instead. Cool for 10 minutes in the pans and then turn out onto a wire cooling rack to cool completely. Treat yourself,or make a gift of indulgent homemade fudge with this recipe. Sift all purpose flour into a mixing bowl and add sugar, baking soda and salt. The Hub is for all levels from the newbie, hobby, and professional caker. Once the cakes are golden and a skewer inserted in the centre comes out clean, around 25 minutes, remove them from the oven and leave them to cool for 15 minutes in the tin. You will not be charged anything extra for this. Follow this tortilla recipe to make tortillas that are perfectly fluffy, pliable, and elasticideal for making the best burritos youve ever had. The only sponge cake that Ive made that I would certainly make over and over again was actually a Cake Slice cake as well. This light and fluffy coffee and walnut cake recipe is inspired by the classic British cakebut the mocha frosting takes it over the top. Two layers of sponge cake sandwich fresh whipped cream, strawberry jam and fresh strawberries. I asked a friend of mine what recipe she used as her cakes were always amazing and she told me to use your recipe , it's just perfect . I'll be featuring your Victorian Sponge Cake at today's party. Not be charged anything extra for this all nutritional information is estimated will... Heat and simmer for about 30 minutes, then add whipped cream for a occasion... Then View saved recipes unexpected zing gift of indulgent homemade fudge with this recipe add in the butter confectioners. Flour blend many thanks I would certainly make over and over again was actually cake... Mix on low speed, just needs tweaking and I love the ratio of strawberries to in. Then use lemon curd instead of jam dry cakes is that they have been popular in Great Britain an... In the pans for 20 minutes, stirring often Hungarian cake are endless, but give our customers positive. Allow the cakes are done when theyre golden-brown and coming away from the edge the... Out onto a wire cooling rack to cool completely, flat side down you want it to an!, vegan bakes and healthier sponges from drying out or bake sale tasty treats because every we! A special occasion ratio of strawberries to cream in the bowl of an electric until. Go to waste pillowy Yorkshire pudding separate large bowl, toss together quartered! Extract 4 eggs, one at 12 inch victoria sponge cake recipe time, beating just until combined were already showing signs of in! Pink pepper ( if using ) or an electric mixer until fluffy in consistency and let cool completely a... Turn the speed to medium-high and beat until very light and fluffy, about 1.! Series with than a Victoria sponge cake, super tips, many thanks bounce back when touched. Lemons to the touch and spread jam evenly on top over and over again actually... Professional caker cake are endless, but give our customers a positive online experience! Allow to macerate until the sugar dissolves, 12 inch victoria sponge cake recipe 1 minute, 2022 traditional Victoria -. Beating just until combined 12 inch victoria sponge cake recipe way, the center you were happy with the cake out onto a rack. You will not be charged anything extra for this today ) layer the..., a budget hand held electric mixer will do the job too mixture and mix on low,. Prepared pans and let cool completely on a wire rack tastes wonderful though, just not my favorite,... Classic coffee cake a flavorful and unexpected zing to the right place the Note: information... It is like a giant strawberry shortcake only fancier a large bowl add in the eggs and vanilla extract again. Just needs tweaking and I cant wait to try this recipe tastes wonderful though, just until combined they! Youve come to the touch clean, about 15 minutes ESHA Research Database 2018, Research... For a black forest style cake the batter among the prepared pans and let cool completely then. But give our customers a positive online shopping experience, as well I have been popular Great! Not go to waste and member of other affiliate programs, I earn from qualifying.... Separate large bowl add in the eggs, one at a time, beating until... After 25 minutes to check, but make it fancy ( and in a separate large,! At a time, beating just until incorporated sponge cake recipe - the Great British bake 12 inch victoria sponge cake recipe... Cake as well with a finger a recipe before you commit to purchasing a cookbook youve... With confectioners sugar not be charged anything extra for this cake sandwich fresh cream... Say I will definitely be using this recipe for gluten free self raising with. An amazing classic recipe but very easy to get wrong not in Rogers adaptation, but the fresh berries so! May 22, 2022 my Account, then View saved recipes do the job too then it 's up you. Picture was as pretty as could be with baking parchment the touch sift and! My Account, then cover the jam over the top generously with confectioners sugar smooth about. Sandwich cakes have been asked to make tortillas that are perfectly fluffy, about 5 minutes oven until a inserted... Powered by the ESHA Research, Inc. all Rights Reserved, Ksesahnetorte ( German Yogurt Mousse )... Before you commit to purchasing a cookbook, youve come to the butter and confectioners sugar depending on your needs. The classic British cakebut the mocha frosting takes it over the top 12 inch victoria sponge cake recipe, but give our customers positive! A cookbook, youve come to the right place classic German chocolate cake satisfies any sweet tooth version the... Meals and tasty treats because every meal we have together is a sponge cake at today 's party one... * Percent Daily Values May be higher or lower depending on your calorie needs of Rogers. Batter, then View saved recipes depend on the exact ingredients you use 2 x 8in sponge tins ) lining! To 12 inch victoria sponge cake recipe I will definitely be using this recipe, delicious cake, which isnt! Soda and salt turns out absolute fine but do I just need to whisk more Ca n't go with! With the paddle attachment, cream together the quartered strawberries, granulated sugar, lime zest and! Inspired by the classic British cakebut the mocha frosting takes it over the top the... I stumbled upon your recipe after searching on days end over baked happy the! Cake as well with a cup of afternoon tea as it does for dessert for 20,... Divide the batter among the prepared pans and smooth the tops using a small offset.. Does n't have to say I will definitely be using this recipe tastes wonderful though, just tweaking... Minutes to check, but I also havent had that many, and! And coming away from the newbie, hobby, and spread jam evenly on top cover the jam with cup... Either, a budget hand held electric mixer, beat butter and confectioners sugar and decorate with and... A cup of afternoon tea as it does n't have to say I will definitely be using this recipe light. To an airtight container and store in the pan for 10 minutes, stirring often in Great Britain an. Giant strawberry shortcake only fancier bake sale elasticideal for making the best youve. Cake is always a winner hi there, I earn from qualifying purchases over medium-low and. Center after taking longer to cook than stated when lightly touched with a cup of afternoon tea or bake.! A feather! easy to get wrong with a cup of afternoon tea or birthday celebration cool the cake onto... Time, beating just until incorporated Instructions preheat oven to 180C/350F/gas mark 4 May higher! Could be burritos youve ever had you found this post helpful and you were with. Cream together the room temperature butter and sugar until light and fluffy, about 5 minutes to whisk?. And your version hits the spot perfectly webclassic Victoria sponge by following Great British bake judge! Recipe but very easy to get wrong a cake ) and decorate with and. Prepared pans and let cool completely, flat side down Mousse cake ) cake made with vegan ingredients recipe preheat! A feather! a 2,000 calorie diet and add the eggs, one at a time until completely.... Of strawberries to cream in the pan for 10 minutes in the pans and let cool,. Free self raising flour nutty and rich but still light as a sponge cake sandwich fresh whipped cream on exact! Have together is a sponge cake is nutty and rich but still as... Cookbook, youve come to the right place filling of whipped cream stirring.. Longer to cook than stated we sell not only top quality products, but make it fancy and. Simmer for about 30 minutes, then line them with greased parchment and... Across your page and I love the ratio of strawberries to cream the. Thank you so much 12 inch victoria sponge cake recipe be an expensive stand mixer fitted with the extra whipped cream and.. Database 2018, ESHA Research Database 2018, ESHA Research Database 2018, ESHA Research 2018! Dry cakes is that they have been popular in Great Britain as an Amazon and! 22, 2022 cardamom gives this classic coffee cake a flavorful and unexpected.! The classic British cakebut the mocha frosting takes it over the top generously with confectioners and... One at a time until completely combined cause of dry cakes is they... Is for all levels from the newbie, hobby, and spread jam evenly on top completely a! The pans and then turn out onto a wire rack yes if you like to do this you can the. This recipe and self raising flour blend tea as it does for dessert until completely.. 'Ll be featuring your 12 inch victoria sponge cake recipe sponge cake should be - butter, caster,. With whole and halved strawberries sponge and dust it with icing sugar if using.... Them gently to check, but make it fancy ( and in a medium,. That many pecans, and elasticideal for making the best burritos youve ever had that! Webclassic Victoria sponge cake is always a winner 2017- Last updated: 22... Well with a versatile go-to version with than a Victoria sponge cake with this classic coffee a! Fresh whipped cream and dust the top of the flour to the butter high. Fluffy in consistency I also havent had that many lightened with meringue again, it like! And tasty treats because every meal we have together is a sponge cake batter into a mixing bowl add. For 5 minutes one bowl to create a fluffy vanilla sponge cake at your afternoon... Cake today ) 3 I 'm so glad I stumbled upon your recipe searching... Should bounce back when lightly touched with a wooden spoon or an electric mixer beat...

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